Coronavirus Action Resources

COVID-19 Resources


Reopening Guidance for Cleaning and Disinfecting:

This document from the CDC includes information for all areas of business - restaurants, healthcare, schools and college & university.


Disinfectants:

Array Coronavirus Guide

EPA Disinfectant List

Idea Center Article: Disinfecting in the Time of COVID-19


Resources/Training related to safety

Safety Resources and PPE - Check with Sales Rep for availability.

ServSafe and Delivery: COVID-19 Precautions - Free training videos on COVID-19 precautions for takeout & delivery. (English & Spanish)

Storage Bags N95 Masks- The CDC recommended strategies to optimize supply of N95 respirators include storing in a “clean, breathable container such as a paper bag between uses." These bags are available to help.


Micro Market Concept - Provide essentials to your essential employees

-Learn more here and view this presentation to help you implement.

-Square Online Store

-Printable Signs:

-Practice Social Distancing (slide 2)

-Wash Your Hands (slide 3)

-Clean Credit Card (slide 4)

-Keep Distance

-Signage: Visual Graphic Services (VGS): Contact your Gordon Food Service Sales Representative to make a personal connection to VGS

-Podcast “Micro Market: Providing Essentials for Your Essentials”


Simple Solution to Serve Up Employee or Family Meals

If you are looking for solutions to expand grab and go offerings or employee/family meal offerings, consider the resources below. This is includes a low labor solution complete with nutrition and reheating or cooking labels to get you started:

-Simple Solution to Serve Up Meals (with labels)