Webinars

The Nutrition Resource Center (NRC), staffed by registered dietitians and nutrition professionals, is your resource for all things nutrition, food safety, menu planning, regulations, support, and much more.

The NRC hosts live webinars with guest speakers from the industry, to address current topics, trends, industry issues, and provide solutions for your business needs.

Continuing Education Credits (CEUs)

Credits have been applied for through the following associations.

Note: To support self-reporting of continuing education, we will provide a description, learning objectives, speaker information, and a certificate via the evaluation and certificate request link. As of October 1, 2022 School Nutrition Association (SNA) will not be granting pre-approval for Continuing Education Credits. SNA Members will have the opportunity to submit on their own behalf and claim CEU credit if the content meets SNA and USDA Professional Standards.

Past Webinars

Upon completing the recorded webinar, please fill out the evaluation form provided. This evaluation serves as confirmation of your participation and understanding of the material. A copy of your CEU certificate will be emailed upon completion of the evaluation form. Credits are valid for 3 years from the presentation date.