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  • User Guides
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    • Gordon Now
    • Other Digital Tools
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Healthcare Emergency Preparedness

Now is the time to make sure you and your foodservice team has a plan for emergency sitautions. From menus to checklists and more, use the resources below to help plan and preapre.

Emergency Menus

7 Day Menu (Regular Diet Only):
7 Day Week at a Glance (Regular Diet Only)

7 Day Recipes

7 Day Shopping List

3 Day Menu (Regular, Mechanical Soft and Pureed Diets)

3 Day Week at a Glance

3 Day Recipes

3 Day Shopping List

3 Day No-Electricity Menu (Pureed Diet Only)

3 Day No-Electricity Week at a Glance

3 Day Recipes

3 Day Shopping List

Supporting Resources

Idea Center Article: Is Your Healthcare Community Ready for an Emergency?

Idea Center Article: Emergency Preparedness Starts with Planning

Webinar: Are You Prepared? Building a Regulatory Compliant Disaster Nutrition Plan

Experience Page: Healthcare Menu Substitutions

Health and Wellness Guide > Emergency Preparedness Section (p.44)

Foodservice Training Topic > Emergency Planning for the Foodservice Department

2020 Meals for All Brochure: Contact your Gordon Food Service Sales Representative for more information on ordering these emergency preparedness options.


Industry Resources:

  • CMS Emergency Preparedness Rule

  • CMS Emergency Preparedness Rule (with link to Appendix Z)

  • CMS Healthcare Provider Guidance

  • Emergency Preparedness Checklist

  • Hospital Emergency Food Supply Planning Guidance and Toolkit

  • Joint Commission Emergency Management Resources


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